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Seafood Processing — Peracetic Acid Solutions for Food Safety

FDA-Accepted & EPA-Registered Peracetic Acid Solutions for Seafood Hygiene

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In seafood processing, freshness and safety define success. From filleting lines to chilling tanks, every surface and every drop of water must meet the highest hygiene standards. Our Peracetic Acid (PAA) solutions deliver powerful microbial control for both direct food applications and equipment sanitation—helping you fight pathogens without compromising product quality. 
 
Whether you’re sanitizing processing water and ice, treating fish and shellfish surfaces, or cleaning CIP systems and conveyors, Biosan’s FDA-accepted and EPA-registered solutions ensure compliance, reduce cross-contamination, and extend shelf life. No rinse, no residue—just confidence in every catch. 

Antimicrobial Interventions for Seafood

Food safety is critical in seafood processing, where microbial contamination can lead to spoilage and health risks. Biosan’s FDA-accepted PAA solutions are designed for federally inspected facilities, providing direct-contact antimicrobial protection for fish and shellfish during washing, chilling, and storage. 

  • Approved for online and offline reprocessing (OLR/OFLR).
  • Food production cleaning without chlorine; no rinse needed.
  • Reduce food spoilage and increase profitability.
  • Versatile applications: antimicrobial in process water, ice, brines, and marinades.
  • Proven efficacy: combats Campylobacter, E. coli, and Salmonella.
  • Supports FSIS and FDA compliance for seafood safety.
  • FCN approvals: 2036 for meat, poultry, seafood, fruits, vegetables, and eggs; 1799 for fish, seafood, marinades, and brines. 

Sanitizing Solutions for Seafood Facilities

Clean equipment equals safe seafood. In seafood plants, conveyors, slicers, and chilling tanks must be sanitized to prevent contamination. Biosan’s EPA-registered PAA sanitizers deliver fast, residue-free sanitation for food-contact and non-food-contact surfaces. 

  • CIP and circulation cleaning: pipelines, tanks, fillers, and evaporators.
  • Sanitization of hard, non-porous food-contact equipment: conveyors, slicers, peelers, and cutting tables. 
  • Non-foaming, no-rinse formula: saves time and water while reducing downtime. 
  • Broad-spectrum efficacy: eliminates bacteria, mold, and yeast. 
  • Material compatibility: safe for stainless steel, PTFE, PVDF, and HDPE. 
  • Effective against key pathogens: Staphylococcus aureus, Escherichia coli, and Salmonella enterica. 
  • Control of slime-forming bacteria and biofouling: in recirculating cooling water systems. 

Primary Applications

Antimicrobial for fish and seafood preparation (1)

Antimicrobial for Fish and Seafood Preparation

Used in process water and ice for commercial preparation and storage of fish and seafood.

Biosan 1510 MPS Antimicrobial 

Active ingredients
16% PAA
10.5% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 1522 MPS – Antimicrobial 

Active ingredients
15.9% PAA
23.34% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 2205 MPS Antimicrobial

Active ingredients
24.5% PAA
6.0% HP
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.
Antimicrobial in brines, sauces, and marinades  (bulk liquid) (1)

Antimicrobial in Brines, Sauces, and Marinades (Bulk Liquid)

Applied on the surface or injected into processed or unprocessed water, cooked or uncooked poultry, meat or seafood products.

Biosan 1510 MPS Antimicrobial 

Active ingredients
16% PAA
10.5% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 1522 MPS – Antimicrobial 

Active ingredients
15.9% PAA
23.34% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 2205 MPS Antimicrobial

Active ingredients
24.5% PAA
6.0% HP
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.
Antimicrobial in surface sauces and marinades (final product coating)

Antimicrobial in Surface Sauces and Marinades (Final Product Coating)

Used in marinades applied on processed and preformed meat, poultry and seafood products as a final surface treatment.

Biosan 1510 MPS Antimicrobial 

Active ingredients
16% PAA
10.5% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 1522 MPS – Antimicrobial 

Active ingredients
15.9% PAA
23.34% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 2205 MPS Antimicrobial

Active ingredients
24.5% PAA
6.0% HP
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.
Antimicrobial treatment for meat & poultry carcasses and parts

Antimicrobial – Intervention Treatment for Meat & Poultry Carcasses and Parts

Used in process water, ice, or brine for washing, rinsing, scalding, or cooling whole or cut meat carcasses, parts, trim, and organs.

Biosan 1510 MPS Antimicrobial 

Active ingredients
16% PAA
10.5% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 1522 MPS – Antimicrobial 

Active ingredients
15.9% PAA
23.34% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 2205 MPS Antimicrobial

Active ingredients
24.5% PAA
6.0% HP
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.
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Cooling water/brine antimicrobial for RTE products

Used as an antimicrobial in water or brine during preparation and cooling of processed, cooked, ready-to-eat products.

Biosan 1510 MPS Antimicrobial 

Active ingredients
16% PAA
10.5% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 1522 MPS – Antimicrobial 

Active ingredients
15.9% PAA
23.34% H2O2
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Biosan 2205 MPS Antimicrobial

Active ingredients
24.5% PAA
6.0% HP
FDA-accepted peroxyacetic acid-based antimicrobial for meat and poultry, seafood, and processing; effective at low concentrations for broad-spectrum bacterial control.

Primary Applications

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Antimicrobial Container Rinse (Spoilage Control)

Rinse for returnable and non-returnable containers to control spoilage organisms.

Oxysan Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
Designed for CIP systems and surface applications across food, beverage, and agricultural industries. Combines peracetic acid and hydrogen peroxide for rapid, broad-spectrum sanitization.

Oxysan 15 Acid Sanitizer

Active ingredients
16% PAA
10.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and hydrogen peroxide for rapid sanitization of food-contact surfaces.

Oxysan 1522 Acid Sanitizer

Active ingredients
15.9% PAA
23.34% H2O2
OXYSAN 1522 Acid Sanitizer is a high-strength peracetic acid-based sanitizer designed for institutional and industrial use. Performs acid wash and antimicrobial rinse in one labor-saving step, saving water, time, and energy

OxyStrike Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and a punch of nitric acid for rapid sanitization of food-contact surfaces.

OXYdiff Disinfectant & Sanitizer

Active ingredients
5.9% PAA
27.3% H2O2
Concentrated EPA-registered disinfectant and sanitizer for healthcare, institutional, and food-contact surfaces.
cip-circulation-cleaning-sanitizing-scope-beverage-processing

CIP Circulation Cleaning Sanitizing (Scope)

Use in circulation cleaning and institutional/industrial sanitizing of pipelines, tanks, fillers, pasteurizers, vats, evaporators.

Oxysan Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
Designed for CIP systems and surface applications across food, beverage, and agricultural industries. Combines peracetic acid and hydrogen peroxide for rapid, broad-spectrum sanitization.

Oxysan 15 Acid Sanitizer

Active ingredients
16% PAA
10.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and hydrogen peroxide for rapid sanitization of food-contact surfaces.

Oxysan 1522 Acid Sanitizer

Active ingredients
15.9% PAA
23.34% H2O2
OXYSAN 1522 Acid Sanitizer is a high-strength peracetic acid-based sanitizer designed for institutional and industrial use. Performs acid wash and antimicrobial rinse in one labor-saving step, saving water, time, and energy

OxyStrike Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and a punch of nitric acid for rapid sanitization of food-contact surfaces.

OXYdiff Disinfectant & Sanitizer

Active ingredients
5.9% PAA
27.3% H2O2
Concentrated EPA-registered disinfectant and sanitizer for healthcare, institutional, and food-contact surfaces.
control-of-slime-in-cooling-recirculating-water-systems-water-and-cooling-systems

Control of Slime in Cooling& Recirculating Water Systems

Microbial control in cooling towers, evaporative condensers, and pasteurizers.

Oxysan Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
Designed for CIP systems and surface applications across food, beverage, and agricultural industries. Combines peracetic acid and hydrogen peroxide for rapid, broad-spectrum sanitization.

Oxysan 15 Acid Sanitizer

Active ingredients
16% PAA
10.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and hydrogen peroxide for rapid sanitization of food-contact surfaces.

Oxysan 25 Micro-Biocide

Active ingredients
24.5% PAA
6.0% H2O2
EPA-registered peracetic acid-based micro-biocide for industrial, agricultural, and wastewater treatment applications.

OxyStrike Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and a punch of nitric acid for rapid sanitization of food-contact surfaces.

Oxysan 1522 Acid Sanitizer

Active ingredients
15.9% PAA
23.34% H2O2
OXYSAN 1522 Acid Sanitizer is a high-strength peracetic acid-based sanitizer designed for institutional and industrial use. Performs acid wash and antimicrobial rinse in one labor-saving step, saving water, time, and energy

OXYdiff Disinfectant & Sanitizer

Active ingredients
5.9% PAA
27.3% H2O2
Concentrated EPA-registered disinfectant and sanitizer for healthcare, institutional, and food-contact surfaces.
Entryway_sanitizing

Entryway Foam Sanitizing System

Creates a foam barrier to help reduce cross‑contamination at facility entry points, such as floors, equipment wheels, and foot‑traffic areas.

Oxysan Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
Designed for CIP systems and surface applications across food, beverage, and agricultural industries. Combines peracetic acid and hydrogen peroxide for rapid, broad-spectrum sanitization.

OXYdiff Disinfectant & Sanitizer

Active ingredients
5.9% PAA
27.3% H2O2
Concentrated EPA-registered disinfectant and sanitizer for healthcare, institutional, and food-contact surfaces.
evaporated-condensed-water-treatment-dairy-processing

Evaporated/Condensed Water Treatment

Treatment of condensate water in dairy and food plants.

Oxysan Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
Designed for CIP systems and surface applications across food, beverage, and agricultural industries. Combines peracetic acid and hydrogen peroxide for rapid, broad-spectrum sanitization.

Oxysan 15 Acid Sanitizer

Active ingredients
16% PAA
10.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and hydrogen peroxide for rapid sanitization of food-contact surfaces.

Oxysan 1522 Acid Sanitizer

Active ingredients
15.9% PAA
23.34% H2O2
OXYSAN 1522 Acid Sanitizer is a high-strength peracetic acid-based sanitizer designed for institutional and industrial use. Performs acid wash and antimicrobial rinse in one labor-saving step, saving water, time, and energy

Oxysan 25 Micro-Biocide

Active ingredients
24.5% PAA
6.0% H2O2
EPA-registered peracetic acid-based micro-biocide for industrial, agricultural, and wastewater treatment applications.
sanitization-of-conveyors-peelers-slicers-saws-meat-poultry-and-seafood-processing

Sanitization of Conveyors, Peelers, Slicers & Saws

Sanitizing equipment in meat, poultry, seafood, and produce processing.

Oxysan Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
Designed for CIP systems and surface applications across food, beverage, and agricultural industries. Combines peracetic acid and hydrogen peroxide for rapid, broad-spectrum sanitization.

Oxysan 15 Acid Sanitizer

Active ingredients
16% PAA
10.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and hydrogen peroxide for rapid sanitization of food-contact surfaces.

Oxysan 1522 Acid Sanitizer

Active ingredients
15.9% PAA
23.34% H2O2
OXYSAN 1522 Acid Sanitizer is a high-strength peracetic acid-based sanitizer designed for institutional and industrial use. Performs acid wash and antimicrobial rinse in one labor-saving step, saving water, time, and energy

OxyStrike Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and a punch of nitric acid for rapid sanitization of food-contact surfaces.

OXYdiff Disinfectant & Sanitizer

Active ingredients
5.9% PAA
27.3% H2O2
Concentrated EPA-registered disinfectant and sanitizer for healthcare, institutional, and food-contact surfaces.
sanitizing-hard-non-porous-food-contact-surfaces

Sanitizing Hard, Non-Porous Food Contact Surfaces

Sanitizing pipelines, tanks, vats, fillers, and other food-contact equipment.

Oxysan Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
Designed for CIP systems and surface applications across food, beverage, and agricultural industries. Combines peracetic acid and hydrogen peroxide for rapid, broad-spectrum sanitization.

Oxysan 15 Acid Sanitizer

Active ingredients
16% PAA
10.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and hydrogen peroxide for rapid sanitization of food-contact surfaces.

Oxysan 1522 Acid Sanitizer

Active ingredients
15.9% PAA
23.34% H2O2
OXYSAN 1522 Acid Sanitizer is a high-strength peracetic acid-based sanitizer designed for institutional and industrial use. Performs acid wash and antimicrobial rinse in one labor-saving step, saving water, time, and energy

OxyStrike Acid Sanitizer

Active ingredients
5.3% PAA
22.5% H2O2
EPA-registered acid sanitizer combining peracetic acid and a punch of nitric acid for rapid sanitization of food-contact surfaces.

OXYdiff Disinfectant & Sanitizer

Active ingredients
5.9% PAA
27.3% H2O2
Concentrated EPA-registered disinfectant and sanitizer for healthcare, institutional, and food-contact surfaces.

Product Comparison

Oxysan Acid Sanitizer

Oxysan Acid Sanitizer logo
Certifications
EPA Reg. No. 91628-1
OMRI Listed®
Primary Use
CIP acid sanitizer; one-step acid wash + sanitize; beerstone prevention
Active Ingredients
PAA 5.3% + H2O2 22.5%
Key Features
Low pH control; prevents beerstone; compatible with scale/corrosion inhibitors; no-rinse, non-foaming
Typical Applications
CIP of tanks, kettles, pipelines
Material Compatibility
PTFE, 316 SS, PVDF, HDPE; avoid brass, copper, iron, galvanized
Foaming/Fogging
Non-foaming
No-Rinse Claim
No-rinse formula
Primary Use
Circulation cleaning & institutional/industrial sanitizing of hard, non‑porous food‑contact surfaces & equipment.
Industries Focus
Dairies, Wineries, Breweries, Beverage Plants, Meat & Poultry processing, Milk & Dairy plants, Seafood & Produce, Food processing/packing, Egg plants, Eating establishments, Bottle rinsing.
Material Compatibility
PTFE (Teflon), 316 Stainless Steel, PVDF, HDPE, Kalrez, Teflon/PFA/FEP tubing, Santoprene (peristaltic).
Incompatible Materials
Brass, copper, iron, galvanized metals; low‑density polyethylene; elastomer composites (except Teflon).
DOT Classification
UN 3098 – Oxidizing liquid, corrosive, n.o.s (peroxyacetic acid) – Class 5.1 (8), PG II.
pH
0.2 – 0.8 at 25°C
Notes
Combines intensity of acid wash + PAA sanitize in one step
Technical Sheet Download technical sheet for Oxysan Acid Sanitizer

Oxysan 15 Acid Sanitizer

Oxysan15 logo
Certifications
EPA Reg. No. 91628-2
Active Ingredients
PAA 16% + H2O2 10.5%
Primary Use
Circulation cleaning & institutional/industrial sanitizing of hard, non‑porous food‑contact surfaces & equipment.
Industries Focus
Dairies, Wineries, Breweries, Beverage Plants, Meat & Poultry processing, Milk & Dairy plants, Seafood & Produce, Food processing/packing, Egg plants, Eating establishments, Bottle rinsing.
Material Compatibility
PTFE (Teflon), 316 Stainless Steel, PVDF, HDPE, Kalrez, Teflon/PFA/FEP tubing, Santoprene (peristaltic).
Incompatible Materials
Brass, copper, iron, galvanized metals; low‑density polyethylene; elastomer composites (except Teflon).
DOT Classification
UN 3109 – Organic Peroxide, Type F, Liquid Peroxyacetic Acid – 5.2 (8).
pH
0.92 at 25°C
Technical Sheet Download technical sheet for Oxysan 15 Acid Sanitizer

Oxysan 1522 Acid Sanitizer

Oxysan1522 logo
Certifications
EPA Reg. No. 91628-3
OMRI Listed®
Active Ingredients
PAA 15.9% + H2O2 23.34%
Primary Use
Circulation cleaning & institutional/industrial sanitizing of hard, non‑porous food‑contact surfaces & equipment.
Industries Focus
Dairies, Wineries, Breweries, Beverage Plants, Meat & Poultry processing, Milk & Dairy plants, Seafood & Produce, Food processing/packing, Egg plants, Eating establishments, Bottle rinsing.
Material Compatibility
PTFE (Teflon), 316 Stainless Steel, PVDF, HDPE, Kalrez, Teflon/PFA/FEP tubing, Santoprene (peristaltic).
Incompatible Materials
Brass, copper, iron, galvanized metals; low‑density polyethylene; elastomer composites (except Teflon).
DOT Classification
UN 31098 – Organic Peroxide, Type F, Liquid Peroxyacetic Acid – 5.2 (8). (Note: appears as “31098” in data sheet)
pH
< 0.75 at 25°C
Technical Sheet Download technical sheet for Oxysan 1522 Acid Sanitizer

Oxysan 25 Micro-Biocide

Oxysan25 logo
Certifications
EPA Reg. No. 91628-4
Active Ingredients
PAA 24.5% + H2O2 6.0%
Primary Use
Micro-biocide for wastewater, sewage, oil/gas well operations, pulp & paper, biofouling control, fruit & vegetable process waters.
Industries Focus
Oil & gas fields, pulp & paper, wastewater plants, agricultural water systems, fruit/vegetable processing water, slime/biofouling control.
Material Compatibility
PTFE (Teflon), 316 stainless steel, PVDF, HDPE, Kalrez, Teflon/PFA/FEP tubing, Santoprene.
Incompatible Materials
Brass, copper, iron, galvanized metal; low‑density polyethylene; elastomer composites (non‑Teflon).
DOT Classification
UN 31098 – Organic Peroxide, Type F, Liquid Peroxyacetic Acid, 5.2 (8).
pH
< 0.5 at 25°C
Technical Sheet Download technical sheet for Oxysan 25 Micro-Biocide

OxyStrike Acid Sanitizer

Oxystrike logo
Certifications
EPA Reg. No. 91628-1
Active Ingredients
PAA 5.3% + H2O2 22.5%
Primary Use
Circulation cleaning and sanitizing of hard, non‑porous food‑contact surfaces/equipment.
Industries Focus
Dairies, wineries, breweries, beverage plants, meat & poultry processing, dairy manufacturing, seafood & produce, food processing, egg packing, restaurants, CIP systems.
Material Compatibility
PTFE (Teflon), 316 stainless steel, PVDF, HDPE, Kalrez, Teflon/PFA/FEP tubing, Santoprene.
Incompatible Materials
Brass, copper, iron, galvanized metal; low‑density polyethylene; elastomer composites (non‑Teflon).
DOT Classification
UN 3098 – Oxidizing liquid, corrosive, n.o.s (peroxyacetic acid), Class 5.1 (8), PG II.
pH
< 1.01 at 25°C
Technical Sheet Download technical sheet for OxyStrike Acid Sanitizer

OXYdiff Disinfectant & Sanitizer

OXYdiff Sanitizer Disinfectant logo
Certifications
EPA Reg. No. 91628-5
Active Ingredients
PAA 5.9% + H2O2 27.3%
Primary Use
Concentrated sanitizer & disinfectant for daily cleaning.
Industries Focus
Dairies, breweries, wineries, beverage plants, meat/poultry/seafood/produce processing, egg packing, animal housing facilities, fruit & vegetable processing.
Material Compatibility
PTFE, 316 stainless steel, PVDF, HDPE, Kalrez; Teflon/PFA/FEP tubing; Santoprene pump tubes.
Incompatible Materials
Brass, copper, iron, galvanized metal; low‑density polyethylene; elastomer composites not made of Teflon.
DOT Classification
UN 3109 – Organic Peroxide Type F, Liquid (Peroxyacetic Acid) 5.2 (8), PG II.
pH
2.54 at 25°C
Technical Sheet Download technical sheet for OXYdiff Disinfectant & Sanitizer

Biosan 1510 MPS Antimicrobial 

Biosan 1510MPS
Certifications
FDA-accepted
Active Ingredients
PAA 16% + H2O2 10.5%
Primary Use
FDA‑accepted antimicrobial for FSIS facilities; used for online/offline reprocessing, broad‑spectrum kill, and as an acidifier in scald tanks.
Industries Focus
Meat & poultry processing, FSIS‑inspected facilities; can contact food (fruits, vegetables, meat, poultry).
Material Compatibility
PTFE, 316 SS, PVDF, HDPE, Kalrez; Teflon/PFA/FEP tubing; Santoprene pump tubes.
Incompatible Materials
Brass, copper, iron, galvanized metals; low‑density polyethylene; non‑Teflon elastomers.
DOT Classification
UN 31098 – Organic Peroxide, Type F, Liquid Peroxyacetic Acid, 5.2 (8).
pH
< 1.0 at 25°C
Technical Sheet Download technical sheet for Biosan 1510 MPS Antimicrobial 

Biosan 1522 MPS – Antimicrobial 

Biosan 1522MPS
Certifications
FDA-accepted
Active Ingredients
PAA 15.9% + H2O2 23.34%
Primary Use
FDA‑accepted antimicrobial for FSIS use; online/offline reprocessing; broad‑spectrum kill; can be used as acidifier in scald tanks.
Industries Focus
Meat & poultry processing, FSIS‑inspected facilities; can contact food (fruits, vegetables, meat, poultry).
Material Compatibility
PTFE, 316 SS, PVDF, HDPE, Kalrez; Teflon/PFA/FEP tubing; Santoprene pump tubes.
Incompatible Materials
Brass, copper, iron, galvanized metals; low‑density polyethylene; non‑Teflon elastomers.
DOT Classification
UN 3109 – Organic Peroxide, Type F, Liquid Peroxyacetic Acid, 5.2 (8).
pH
0.92 at 25°C
Technical Sheet Download technical sheet for Biosan 1522 MPS – Antimicrobial 

Biosan 2205 MPS Antimicrobial

Biosan 2205MPS
Certifications
FDA-accepted
Active Ingredients
PAA 24.5% + HP 6.0%
Primary Use
FDA‑accepted antimicrobial for FSIS facilities; used for online/offline reprocessing, broad‑spectrum kill, and as an acidifier in scald tanks.
Industries Focus
Meat & poultry processing, FSIS‑inspected facilities; can contact food (fruits, vegetables, meat, poultry).
Material Compatibility
PTFE, 316 SS, PVDF, HDPE, Kalrez; Teflon/PFA/FEP tubing; Santoprene pump tubes.
Incompatible Materials
Brass, copper, iron, galvanized metals; low‑density polyethylene; non‑Teflon elastomers.
DOT Classification
UN 31098 – Organic Peroxide, Type F, Liquid Peroxyacetic Acid, 5.2 (8).
pH
< 1.0 at 25°C
Technical Sheet Download technical sheet for Biosan 2205 MPS Antimicrobial

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